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Roman Night

January 22, 2020 @ 4:00 pm - 10:00 pm

|Recurring Event (See all)

An event every week that begins at 4:00 pm on Wednesday and Thursday, repeating until January 30, 2020

Roman Night is featured every Wednesday and Thursday evenings (excluding holidays) from 4 to 10 p.m.

Choice of appetizer, salad, pasta, entrée, coffee or tea for $23.95 per person (excluding tax and gratuity and no substitutions).

Choice of Appetizer

Eggplant Rolleto Italiano
flash fried eggplant rolled with fresh mozzarella, roasted peppers, arugula leaves and balsamic glaze

Boneless Garlic Parmigiana Wings
served with celery and bleu cheese

Fried Zucchini Flowers
with Stella cheese and garlic bread

Choice of Pasta

Rotini Bolognese
hearty slow stewed tomatoes, chunky beef & pork sauce with a touch of cream

Penne with House Sauce

Fresh Garden Salad

Choice of Dressing:

Vinaigrette ~ Balsamic Vinaigrette ~ Creamy Italian ~ Parmesan Peppercorn ~ Bleu Cheese

Choice of Entrée

Calamari & Clams Juana
clams and calamari sautéed in olive oil with hot peppers, onions and fresh tomatoes in garlic and olive oil served over rice

Breaded Stuffed Chicken
stuffed with fresh tomato, spinach & goat cheese, then topped with a pink cream sauce; served with roasted potatoes

Mahi Mahi Almondine
broiled topped with sliced almonds, lemon, white wine and butter; served with roasted vegetables

Veal Alsac
breaded veal cutlet topped with broccoli, mushrooms, proscuitto, black olives, shallots and Swiss cheese, sautéed in a white wine sauce with a touch of marinara; served with garlic mashed potatoes

Coffee, Tea or Herbal Tea Included.