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Roman Night

March 18, 2020 @ 4:00 pm - 10:00 pm

|Recurring Event (See all)

An event every week that begins at 4:00 pm on Wednesday and Thursday, repeating until March 26, 2020

Roman Night is featured every Wednesday and Thursday evenings (excluding holidays) from 4 to 10 p.m.

Choice of appetizer, salad, pasta, entrée, coffee or tea for $23.95 per person (excluding tax and gratuity and no substitutions).

Dine in Only

Choice of Appetizer

Baby Shrimp Risotto
simmered in Aborio rice with white wine and butter

BBQ Chicken Skewer
tender chicken skewers with our house-made BBQ sauce; served over colorful mixed greens

Zucchini Flower Caprese
topped with fresh mozzarella and sliced red pepper, drizzled with balsamic glace

Choice of Pasta

Farfalle with Pink Cream Sauce
bowtie pasta tossed with marinara and a touch of cream sauce

Rigatoni Marinara
vegetarian tomato sauce fresh basil

Fresh Garden Salad

Choice of Dressing:

Vinaigrette ~ Balsamic Vinaigrette ~ Creamy Italian
Parmesan Peppercorn ~ Bleu Cheese ~ Oil & Vinegar

Choice of Entrée

Salmon Veracruz
broiled salmon topped with green olives, onions, capers, garlic & oil in a marinara sauce;
served with broccoli

Beef Bracciole
tender pieces of beef rolled with spices and cheese, simmered in our house sauce
served over polenta

Chicken & Broccoli Mascarpone
chicken & broccoli in a creamy cheese and roasted pepper sauce; served with white rice

Grilled French Cut Pork Chop
grilled 8 oz. French cut pork chop; served with Italian fries


– Coffee, Tea or Herbal Tea Included –