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Roman Night

November 6, 2019 @ 4:00 pm - 10:00 pm

|Recurring Event (See all)

An event every week that begins at 4:00 pm on Wednesday and Thursday, repeating until November 27, 2019

Roman Night is featured every Wednesday and Thursday evenings (excluding holidays) from 4 to 10 p.m.

Choice of appetizer, salad, pasta, entrée, coffee or tea for $23.95 per person (excluding tax and gratuity and no substitutions).

Choice of Appetizer

Eggplant Roletto
eggplant rolled with ham and Fontina cheese, baked then topped with marinara sauce

 

Grilled Shrimp wrapped with Prosciutto
with balsamic glaze over mixed greens

 

French Onion Soup

 


Choice of Pasta

Farfalle con Rabe
diced broccoli rabe in a pink cream sauce

 

Penne with House Sauce

 


Mixed Green Salad

Choice of Dressing:
Vinaigrette ~ Balsamic Vinaigrette ~ Creamy Italian ~ Parmesan Peppercorn ~ Bleu Cheese

 


Choice of Entrée

Broiled Sole Mediterranean
broiled sole topped with mushrooms, asparagus, kalamata olives, garlic and sun-dried tomato over white rice

 

Chicken Agostino
breast of chicken, egg battered and sautéed with fresh tomatoes, roasted peppers and mozzarella cheese in a Jack Daniels demi-glaze; served with garlic mashed potatoes

 

Chicken & Sausage Napolitano
chicken and sausage sautéed with hot and sweet peppers, rosemary, garlic and extra virgin olive oil and served over roasted potatoes

 

Fish and Chips
breaded and fried scrod; served with coleslaw & and seasoned potato fries

 


$23.95 not including tax & gratuity

Includes Coffee – Tea or Herbal Tea